Good cocktails, I mean really good cocktails, made with just the right
measures of love and knowledge, and using the best ingredients possible,
are hard to find in Hong Kong. Sure lots of places have cocktail lists... Read more...
Partner Pulsit: Tonic
Written by NecesCity Hong Kong,
on 05-08-2010 00:00
According to the dictionary, the term tonic refers to an ‘invigorating,
refreshing, or restorative agent or influence’. In Hong Kong’s case it's
one of Wyndham Street’s most popular watering holes.. Read more...
Oriental Sake Bar
Written by NecesCity Hong Kong,
on 08-07-2010 00:00
Oh, the Japanese are a funny people. Perfectionists, conformists, they charm you in the business meeting, thrill you in the kitchen and then freak you out in the bedroom. Their culture, as quirky and cult-like as it might appear, has managed to win world wide appeal, especially in Hong Kong, where sushi might as well be the national dish. Read more...
Executive Bar
Written by NecesCity Hong Kong,
on 18-05-2010 09:52
Bar None
Nippon Quality Reaches the Drinks Cabinet
Japan has always been a rather quirky place. It’s a country where you
can buy used panties from vending machines, where giant dinosaurs are
revered, and where you can live out your rush-hour fantasies in fake
train compartments. Until ... Read more...
Trafalgar
Written by NecesCity Hong Kong,
on 10-05-2010 10:43
Wine, wine, wine. No, we’re not doing an impersonation of your last
girlfriend, but it seems that vino is all anyone’s talking about at the
moment. With the wine tax dropped like a greased up midget, the brown ... Read more...